Viking Celebrates Float Out Of Sixth Ship
Viking® (www.vikingcruises.com) today announced its sixth ship – the 930-guest Viking Jupiter® – was "floated out," marking a major construction milestone and the first time that the new ship touched water. Scheduled for delivery in early 2019, the arrival of Viking Jupiter will officially make Viking the largest small ship ocean cruise line in the industry, only four years after launching its ocean business. Named in honor of the planet Jupiter, the ship will spend her maiden season sailing itineraries in the Mediterranean and Northern Europe.
"It is always a proud moment when a new ship touches water for the first time and is one step closer to welcoming guests onboard," said Torstein Hagen, Chairman of Viking. "As a Norwegian native, I am also particularly proud to announce today Sissel Kyrkjebø, my mother's favorite singer and a longtime Viking partner, will be honored as godmother to Viking Jupiter and will preside over the ship's naming ceremony in Oslo, Norway in June 2019."
The traditional float out ceremony took place at the Fincantieri's Ancona shipyard and is significant because it denotes a ship moving into its final stage of construction. Viking Jupiter's float out began at approximately 11:30 a.m. local time and in keeping with maritime tradition, a madrina – a special woman of honor – assisted with the ceremony, first welding commemorative coins under the ship mast. Norwegian singer Sissel Kyrkjebø, who is widely considered one of the world's top crossover sopranos and who has long been a cultural partner to Viking, served as Viking Jupiter's madrina. She welded a commemorative coin representing her birth year, as well as the birth years for Chairman Hagen (1943) and Finse (2012), Hagen's "grand dog." A special coin, dated 1911, was also welded to represent Ragnhild "Mamsen" Hagen, the mother of Chairman Hagen and the woman after whom the onboard Norwegian deli Mamsen's is named. Kyrkjebø then cut a cord to allow water to begin flowing into the ship's building dock. Following a two-day process that will set Viking Jupiter afloat, the ship will then be moved to a nearby outfitting dock for final construction and interior build-out.
Viking's ocean ships have a gross tonnage of 47,800 tons, have 465 staterooms and host 930 guests. Classified by Cruise Critic® as a "small ship," the all-veranda Viking Jupiter will join Viking's award-winning ocean fleet, which also includes Viking Star®, Viking Sea®, Viking Sky® and Viking Sun®. Viking will welcome its fifth ship, Viking Orion®, to the fleet in June 2018. Ten additional ships are also planned for delivery starting in 2021, which could bring Viking's ocean fleet to 16 ships by 2027.
The Viking Difference
Designed for discerning travelers with interests in history, art, music and cuisine, Chairman Torstein Hagen often says Viking offers guests "the thinking person's cruise" as an alternative to mainstream cruises. Ships are small to get guests closer to their destination, with more time in port and more overnights. On board, guests find serene Scandinavian spaces, where every room is both beautiful and functional, quiet and filled with light. With the most al fresco dining opportunities at sea, featuring regional cuisines and always-available American classics, Viking's guests can truly dine in their destination. A focus on cultural enrichment brings immersive experiences ashore and on board. And only The Viking Way of Exploration provides guests with itineraries that feature Local Life, Working World and Privileged Access experiences.
In addition, Viking offers the best value at sea, with each cruise fare including much more than what competitors offer—an included value of more than $200 per person per day for an average cruise. Every cruise fare includes an exterior stateroom, a complimentary shore excursion in each port of call, all onboard meals, and all port charges and government taxes. Guests also enjoy many complimentary amenities as part of their fare, including: beer and wine with lunch and dinner service; alternative restaurant dining; Wi-Fi; self-service laundry; access to the Thermal Suite in the LivNordic Spa; and 24-hour room service.
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